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When purchasing something as unique and valuable as a diamond,
it is necessary for one to have a basic background education
regarding its quality and brilliance. Commonly referred to
as the "Four C's", these consist of the diamond's: and
The cut of a diamond is what determines its shape (whether
it will be round, oval, pear…). It also influences how well
the diamond can reflect light and its ability to sparkle by
its proportions. A well-cut diamond is symmetrical in both
size and depth.
  
Herein lies the astronomical difference in the prices of diamonds.
A diamond with no inclusions or imperfections is worth more
than one that has flaws, even though many of these inclusions
cannot be seen with the naked eye. Since inclusions can interfere
with the light passing through a diamond, clarity is something
to consider for it will lessen the sparkle in the stone.
The color of a diamond depends on its capacity of absorbing
light rays. In the absence of color, a diamond is absorbing
the rays equally. Therefore, a colorless diamond is the most
valuable. Diamonds range from colorless to yellow and are
graded according to a letter scale: "D" being colorless and
"K-Z" with hints of yellow to very yellow.
Carat
refers to the weight of a diamond. Generally, larger diamonds
are more expensive, however there are the other 3 C's to consider.
Some smaller diamonds have better cut and clarity and are
worth more than large, imperfect ones.
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